If you love Vietnamese desserts or just have a thing for fresh, creamy, and refreshing sweets, you need to check out Bake & Chè in Garden Grove. I’ve had plenty of chè (Vietnamese sweet dessert soups) in my life, but this place? It’s on another level.

From the silky smooth avocado dessert to the perfectly layered house special chè, everything here is fresh, balanced, and full of texture and flavor. It’s easily one of the best dessert spots in OC right now.

The Must-Try Desserts

House Special Chè – The Ultimate Mix

If you’re not sure what to get, start with the House Special Chè. It’s a little bit of everything, layered into one beautiful, colorful cup of goodness.

It’s packed with:

Pandan jelly – Soft, chewy, and fragrant.
Red beans & mung beans – Sweet and slightly creamy.
Coconut milk – Rich, smooth, and ties everything together.
Crispy jackfruit & coconut strips – Adds a little crunch.
Crushed ice – Keeping it cold and refreshing.

Every spoonful is a mix of textures and flavors—sweet, creamy, slightly chewy, and totally addicting.

Avocado Dessert – Smooth, Creamy Perfection

This one is my personal favorite. Imagine a Vietnamese take on an avocado smoothie, but way better.

Fresh avocado – Blended until silky smooth.
Sweet condensed milk – Just the right amount to make it creamy but not overpowering.
Coconut milk – A light, fragrant touch that makes the flavors pop.
Tapioca pearls & crushed ice – The perfect finishing touch.

It’s thick, refreshing, and dangerously easy to drink. If you love avocado, this is a must.

More Desserts You Need to Try

Chè Thái – A Tropical Dream

If you love tropical fruit desserts, this one’s for you. It’s packed with:
✔ Jackfruit – Fragrant and slightly crunchy.
✔ Lychee & longan – Sweet, juicy, and refreshing.
✔ Grass jelly & jelly strips – Soft and bouncy.
✔ Coconut milk & crushed ice – A creamy, cold finish.

It’s sweet, refreshing, and super satisfying, especially on a hot day.

Bánh Flan – Vietnamese Caramel Flan

Silky smooth, rich, and just the right amount of sweetness, this flan melts in your mouth. Topped with a drizzle of dark caramel sauce and crushed ice, it’s a perfect balance of creamy and refreshing.

Bánh Da Lợn – Vietnamese Steamed Layer Cake

This layered, chewy, pandan-flavored dessert is as fun to eat as it is to look at. It’s slightly sweet, slightly chewy, and goes perfectly with a cup of Vietnamese coffee or chè.

Drinks Worth Sipping On

Vietnamese Iced Coffee (Cà Phê Sữa Đá)

Strong, bold, and slightly sweet from the condensed milk, this is exactly how Vietnamese coffee should taste. If you love intense coffee flavor with a creamy finish, this is the one to get.

Salted Egg Cold Brew

Yes, you read that right. Rich cold brew topped with a layer of creamy, slightly salty egg foam—sounds unusual, but it works. The sweet, bitter, and salty combo is surprisingly smooth and super addictive.

Why Bake & Chè is One of the Best Dessert Spots in OC

✔ Fresh ingredients – You can taste the difference in every bite.
✔ Perfectly balanced flavors – Not too sweet, just right.
✔ Huge variety – From creamy to chewy to fruity, there’s something for everyone.
✔ Beautiful presentation – Every cup is layered perfectly.
✔ Friendly service – They always take their time to make everything right.

Final Thoughts: If You Love Vietnamese Desserts, You Need to Go Here

Bake & Chè is easily one of the best dessert spots in Garden Grove right now. Whether you’re in the mood for a creamy avocado treat, a refreshing chè, or a classic flan, this place delivers every time.

If you haven’t been yet, what are you waiting for? Grab a cup, take a sip, and thank me later.